Rabbi Shergil- the thinking poet

He has picked up all the nationaly important events as lyrics of this song. Whom did he mention when the Highway Signboard is displayed and why.. ?

http://www.youtube.com/watch?v=_FunznAFCQI

Dhooan (Smoke ) wala Gosht

This one is a tribute to proud and independent place in Rajputana called Mewar , the first princely state to join the Indian state at the time of partition , and about which sardar ballabh bhai patel , our first home minister said " If any state has the right to stay independent(from india ) , its Mewar" , btw this was a repartee to the prime minister of Hyderabad state which was vacillating about its choice. Mewar the land of rana pratap, rana sanga which never accepted the suzerainty of moguls on there land .A fiercely and truly independent state.
This recipe is very popular in the land of rajputana.

Mutton cubes 500 gram ( leg or shoulder chopped )
onion 2 cups chopped
ginger - garlic crushed 2 table spoon
yogurt - 1 cup whisked
garam masala- make it fresh
khada masala (whole masala ) : whole black pepper, cardamom, laung , whole red chille
red chillie powder - 1 tsp
oil for cooking
salt per taste

Side prep : light a piece of coal and let it burn till it turns white, there should not be any shoot coming out. Wrap this in a aluminum foil with space for smoke to come out .

Put mutton in a steel container put the coal wrapped in aluminum foil in the mutton and seal the container with a heavy plate . let it smoke for 30 mins.

Heat oil in a container, put the khada masala , let it crackle , put onion and ginger-garlic paste. fry till it turns brown, add smoked mutton pieces. and fry together for 10 mins . add garam masala , red chille powder , salt, add yougurt. let it cook at low heat for 25-20 mins . ( add water if getting dry )

enjoy with naan , rice