Saturday, August 11, 2007

My Recipes - Spicy Shrimp Fry

This goes very well as starter or with rice.

Large Shrimps - 10-12 ( this will be enjoyed best with large shrimps)
Tomato's - 2 medium
Green Chile : 3-4
Ginger : 1 inch
Green Coriander : 1/2 cup chopped
Onion : 1/2 cup , fine chopped along the length
Red Chile powder : 1/2 tsp
Coriander Powder : 1 tsp
Salt per taste

Oil for cooking

Make paste of tomato's , ginger , coriander, green Chile.

Clean the shrimps , remove the shells and cut in two pieces each.

Marinate the shrimps with the above paste, salt, red Chile powder, coriander powder and keep aside for 1 hour

In fry pan , add oil, put the marinated shrimps and fry till they are red on all side( 7-8 mins on medium heat) , pour the remaining marination masala stir and let it cook for 5 mins.. add chopped onion and stir fry for 5 -6 mins..

when cooked it will be semi dry..Enjoy as starters..

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